The recipe was so simple and so comforting! I am not a big coffee drinker, but if it tastes like pumpkin, I'm game! I really couldn't believe how good this was. If you haven't had a chance to try out the Pumpkin Spice Scones, now you have even more of a reason to!!
(adapted from You're Gonna Bake It After All)
**I tripled the recipe because I knew I wanted more than one cup. The recipe for one cup is listed below.**
1 cup strong coffee
2/3 cup (5-ounce can) evaporated fat free milk
1/4 cup pure pumpkin puree
1 to 2 teaspoons granulated sugar
1/4 teaspoon pumpkin pie spice (the original recipe calls for 1/8 teaspoon of either, but I wanted a stronger flavor so I added a bit more and used both.)
2/3 cup (5-ounce can) evaporated fat free milk
1/4 cup pure pumpkin puree
1 to 2 teaspoons granulated sugar
1/4 teaspoon pumpkin pie spice (the original recipe calls for 1/8 teaspoon of either, but I wanted a stronger flavor so I added a bit more and used both.)
1/4 teaspoon freshly ground cinnamon
Optional toppings:
whipped cream
sprinkling of pumpkin pie spice or freshly ground cinnamon
Combine coffee, evaporated milk, pumpkin, sugar, pumpkin pie spice and freshly ground cinnamon over medium-heat in a saucepan. Heat until very hot stirring occasionally.
Carefully pour into mugs. Top as desired.
Before you run off to make your morning latte :o) I wanted to share with you that my Thanksgiving Day dinner at Cracker Barrel was FANTASTIC! My in-laws were even shocked at how tasty it was! We did have to wait about 45 minutes to be seated, but we didn't think that was too bad. The food was so delicious and the portions were huge!! We got turkey, ham, dressing, sweet potato casserole, one side of your choice, cranberry salad, biscuits, a drink and a piece of pie all for $8.99!!! So if you are every looking for an alternative or just don't want to go through the hassle of making that big meal, check out Cracker Barrel!!
I just stopeed buy to say hello and thank you for your visit. Have a wonderful hioliday. I've become a follower of your blog, so I'll be back often.
ReplyDeleteYour latte sounds delicious! Thanks for sharing :)
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