I want S'more how about you!?!

So for New Year's this year, since we decided to stay home, I wanted to make a nice dinner and dessert. I had found this recipe on Macaroni and Cheesecake's website awhile ago and stored it away in mind to make for a special night! I thought New Year's would be perfect!!! These bars were amazing!! I absolutely love S'mores, so the idea of having one in a bar form anytime you want it just what I need...ok maybe not need!! HAHA Seriously though if you like S'mores at all you must make these bars. They were so easy to make and so delicious!

S'mores Cookie Bars

(adapted from Macaroni and Cheesecake)

1/2 cup (1 stick) butter or margarine, softened

3/4 cup sugar

1 egg

1 teaspoon vanilla extract

1-1/3 cups all-purpose flour

3/4 cup graham cracker crumbs

1 teaspoon baking powder

1/4 teaspoon salt

4 (1.55 oz. each) HERSHEY'S Milk Chocolate Bars

1 cup marshmallow creme

Heat oven to 350°F. Grease 8-inch square baking pan. Beat butter and sugar in large bowl until light and fluffy. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough into prepared pan.

Arrange chocolate bars over dough, breaking as needed to fit. Spread with marshmallow creme. Scatter bits of remaining dough over marshmallow; carefully press to form a layer. Bake 30 to 35 minutes or until lightly browned. Cool completely in pan on wire rack.

Cut into bars. Makes 16 bars.